Their sauce is single sourced and authentic southern Italian. Note: many awards for their meatballs - try them. Came to the table in two consecutive deliveries - and sizzling hot. Six different dinners - eggplant parm($19), chicken parm($19), lasagna (1 lb $19), fettuccine carbonara ($19), broiled scallops w/ wine, rice, mixed vegt ($26), & shrimp scampi w/ ziti ($25). This is fine w/ us as we're never in a hurry catching up w/ our friends. Fresh hot bread, chilled salads, & hot soups arrived in 10 minutes. or bottle) and several Peroni draft beers ($5). Our server was Ellen who keeping many tables going during this prime dinner time. Lots of large parties 6, 8, 10+ are the norm on most. We had a reservation for a party of six on Thu 1/23/20 6:00pm. My first time back here in about 10 years. Never once have we experienced a bad meal at Canalis. We were too full for coffee or dessert this trip. We indulged by splitting a carafe of red wine with our meal. Waitress offered another bread basket which we happily accepted and took home with our leftovers. My chicken was very juicy and had excellent flavoring/spices. Plenty of sauce and mozzarella cheese on husband's parm. Both were served piping hot and delicious. I ordered the Oven Roasted Chicken and spouse had Chicken Parmesaen. We both had a salad with the house dressing(ALWAYS!) Fresh, warm, delicious, crusty Italian bread basket came with packet butter. We assume to keep entree costs down, the cost was added to salads. The Canalis house salad is a meal in and of itself so it wasn't a concern. Waitress informed us that an upcharge of $1.50 is now added to all salads. Ice waters were at the table as soon as we sat. They know the specials, the food, recommendations, the bar, every in and out. Waitresses at Canalis have always been top-notch. obvious the heat had just tecently been turned on once staff had come in. We were seated immediately in the front room to the right. Our recent visit was after a show at Proctors on a Sunday afternoon. We have been eating at Canalis for almost 40 years. Restaurants with Outdoor Seating in Schenectady.Kid Friendly Restaurants in Schenectady.Food Delivery Restaurants in Schenectady.Japanese Restaurants for Lunch in Schenectady.Greek Restaurants for Lunch in Schenectady.Hilton Hawaiian Village Waikiki Beach Resort.Hotels near Indian Kill Nature Preserve.Hotels near The Bridge Christian Church.Hotels near Mohawk-Hudson Bike-Hike Trail.Hotels near Schenectady County Historical Society.Hotels near Tech Valley Hospitality Shuttle.Hotels near Schenectady County Public Library.Hotels near Museum of Innovation and Science.Schenectady Hotels with Breakfast Buffet.For now though I'm just going to keep drinking and remind you guys that I filmed this long before anyone told us we couldn't go bowling on a Tuesday afternoon. Pretty soon (not soon at all actually) it's going to be a pretty shitty time to be a 1-3 pin pocket on my watch. I've been practicing in my hallway on the hardwood just like we discussed. Excuse me for finding that to be utterly delightful content.Īnyways, thanks to Jonah for teaching me the footwork. Kinda sucks because I have all these shitholes I want to review and then grab a random person to go bowling with and interview them while I dust their ass and we get loaded on pitchers of GTLF and pound cigs in the parking lot. I was hoping to run it back with more bowling alley reviews but turns out this might be the first and last installment of the beloved series until we get vaccinated. Here's a new two-handed bowling lesson that I took long before this quarantine started. People are saying there's no sports and everything sucks.
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